I cater for all dietary requirements and can do vegan, gluten free and egg free. Please note I do use all of those items in my kitchen and take every precaution when making free from cakes.
I do not use whole or powdered nuts in my main baking kitchen however ingredients may come from suppliers that may process nuts.
If you have a severe nut allergy please make me aware and I will source ingredients from a nut free supplier.
Complete the form to connect with Cakes by Reena!
Send us an email
[email protected]