Why miss out - Have an Allergy?

I cater for all dietary requirements and can do vegan, gluten free and egg free. Please note I do use all of those items in my kitchen and take every precaution when making free from cakes.

I do not use whole or powdered nuts in my main baking kitchen however ingredients may come from suppliers that may process nuts.

If you have a severe nut allergy please make me aware and I will source ingredients from a nut free supplier.